About transgenic wheat.INTERESTING

DiabetesForo's profile photo   11/23/2012 2:30 a.m.

Link ... UD-109761/ >

There is one thing that catches my attention.If you look, talk that "many diabetics or prediabetics ceased to be."I don't know if it will be a mistake in the translation by the journalist.At this point I am already clear, I think, it can be "controlled" but "not cure".

Good day to all

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DiabetesForo
11/23/2012 2:30 a.m.
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There is one thing that catches my attention.If you look, talk that "many diabetics or prediabetics ceased to be."I don't know if it will be a mistake in the translation by the journalist.At this point I am already clear, I think, it can be "controlled" but "not cure."

10% of type1 diabetics are diagnosed as celiac, ergo stop taking wheat and cereals and none has been cured.

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Xavi
11/23/2012 5:51 a.m.
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That I know, cultivation and marketing for food use of transgenic wheat is not yet authorized.Only soy and corn.

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HanSolo
11/23/2012 6:01 a.m.

ISCI / debut: 1986 / HbA1c: 5,5%

  

I do not know if it will be allowed but according to the articu "the least susceptible to suffering genetic modifications to gain weight agribusiness", because it says that 90% of the wheat is already transgenic and that in a few years it will be 100% of the crops.

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DiabetesForo
11/23/2012 9:02 a.m.
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