Hello good!
Well, I've been like type 1 for 6 months. First it was super easy, I started lowering the dose of the lantus and puncturing me 12, and for each meal, between 8 and 10. In each meal consumption between 5 and 6 portions of hydrates (someOnce something else happened and consumption, especially in restaurants).
Well, until now I had not cost me almost anything to control my glucose, sometimes 250 peaks, but correction and voila.
Lately, food and dinner are going up to more than 300. I have been raising the dose of Lantus, now I am in 20 and yet it is going up a lot, I have to correct myself.
For example, in the morning a sandwich of 80 grams of bread and a milk brick (5 rations).I get between 10 and 12 quickly (Humalog), depending on how before breakfast.And at 2 hours I usually be at more than 300 too!Then, touches 4-5 dose correction, and if you tell it, I have put myself at the end between 15 and 17 fast, for breakfast ...
Then at eating, I arrive with the active correction, I get 8-10 and go up less, consuming 6 portions.The meals at noon is what costs me least to control.
And at night the same as in the morning.I ended up correcting me before clicking the Lantus (before sleeping), which can be dangerous ...
Any suggestion?I have to go up lantus even more?Before with 12 I was doing well, now with 20 of Lantus and the fast I have told you, I am very high.
A while ago I have done the glucose test in my urine and it was very high!
The brown color, which means between 1000 and 2000 ... I am scared because I try to carry it as well as possible, but there is no way ...: S and when I get into normal values, it is because I am down and I have to go backhypos or possible hypos.
Is the first year of diabetes normal to take it out of uncontrolled?
Thank you!