True @nigiri, but dismissed that I could produce such a big and so fast climb.What I did last Sunday is to apply a bolus just out.Hereinafter, I will have to do it before if I want to continue taking popcorn :)
Hija de 35 años , diabética desde los 5. Glico: normalmente de 6 , pero 6,7 la última ( 6,2 marcaba el Free) Fiasp: 4- 4- 3 Toujeo: 20
A question that may be very ignorant ... And the way in which popcorn is prepared can influence?In my house they usually take popcorn and spend many times.I had seen that there are a kind of <span style = "color: #000000;"Neither oil nor condiments, only with heat to make the popcorn.What I imagine makes them something healthier, but I don't know to what extent it will help glucose.I guess rather little or nothing but ... I don't know what to think about that.What do you think?