How do I know the rations in a bar?

  
Regina
02/29/2016 12:56 a.m.

@nacho, because you know for the next one, .., with the Dexcom you learn a lot ..

Hija de 35 años , diabética desde los 5. Glico: normalmente de 6 , pero 6,7 la última ( 6,2 marcaba el Free)
Fiasp: 4- 4- 3 Toujeo: 20

  
Gala
02/29/2016 2:32 a.m.

@Anaisabel, you should not be the only weird bug :)) :))Free, to meat and fish, normally the rations of the bars are free, sepia, squid, chopitos, (the battering .. you also do not eat the ration you alone ..), octopus, mussels, black pudding (little rice that does not you eitherYou eat the whole black pudding..jamon, cecina, esparagis, grilled zucchini..t wn weddings usually paddle them, removing bread and dessert the rest usually has few hydrates, if you do not want to risk dispensing with them that it will bemore easy control and if you are sweet to me, then to calculate and look

"Miembro del equipo de moderación del foro"
  
jconegar
02/29/2016 11:32 a.m.

Come I invite you all !!!!!
Are you going to worry about insulin when we have this in front?hahaha.Diffrute the moment and correct, already this, ha ha ha ha.

Miembro del equipo moderador del foro.

Ultima prueba realizada:
Maratón San Petesrburgo (Rusia)
https://luchojuntoamidiabetes.blogspot.com/2019/07/maraton-san-petersburgo-rusa-42195-mts.html

Prueba deportiva Ruta de las Fortalezas.
http://luchojuntoamidiabetes.blogspot.com/2019/05/ruta-de-las-fortalezas-2019-54700.html

Facebook: Jorge Moto
Usuario Dexcom G6 y microinfusora Tandem T: Slim X2 Basal IQ

  
Anaisabel
02/29/2016 12:37 p.m.

That's right, @gala.I don't see anything complicated to eat out.I have a lot away from home, I can't choose a menu and always by eye.There are times that you risk a little, sometimes that you go to a millimeter, but I have no problem.Yesterday I had in leek and empanada and it was perfect :)

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