Hello Pepita, I buy it at the Bon Area ( http://www.bonarea.es/bonarea/CASTELLA/Bigues.asp ), but there are not everywhere.I also believe that in any slightly large super (Alcampo, Carrefour, Caprabo …
There are several interesting mobile programs.Here you can see some of those I use: http://diabetesybombadeinsulina.blogspot.com/2011/10/seguimos-con-el-urno-de-noche-y.html . For all, the Android sys…
I have tried stevia in drops as sweetener and infusion (which is very rich). With the theme of Estevia you have to go with Hojo because it is hypotensive.A season gave me to take infusions of this dai…
With meter do you mean glucometer? Mine go the two elements that communicate via Bluetooth (or how it is written! :))).It is very comfortable because you can make corrections without taking out the bo…
I just wanted to know where you have to call them to bring me that home?he he. An idea that rounds me ... Without a doubt: d. Sorry for the size of the photos!They are huge!hahahahaha :)) :)) :)) :))
A year and a half with the bomb and I can only say one thing: I could no longer live without it. Comfort, flexibility, adaptation, freedom ... whatever you want, whenever you want.I have lowered the h…
Ingredients 250 gr of a lot 200 gr of sugarsol sweetener (I put 150 gr because I don't like very sweet things) (or 200 gr of Glass sugar or 100 gr of tagatose or 100 gr of agave syrup) 200 gr of potat…
To me the nurse told me that the agave syrup was not good for diabetics since sugar goes up ... I use the agave syrup.The difference with another sweetener, is that you have to count the carbohydrates…
First you have to know how many carbohydrates have a certain food.For example, wheat flour, per 100 gr, 70 are carbohydrates. If in a recipe you have to put 150 of flour, then calculate how many hydra…
I suppose the control at 4 in the morning is to assess a hypo, right? What time do you have dinner, what time are you going to sleep and what time are you lifting? Have you thought about controlling y…
Congratulations to all moms !!! The base of the cake has been the ingredients : For decoration: - cream mounted with sweetener (400 ml, approximately two boats) - Black sugar chocolate (50 gr, althoug…
UPS!I hadn't seen the question !!A thousand apologies.: D It can be done with pastry flour without problems.Strength flour is found in almost all super, it is usually more destined to make bread. All …
Hello, I use three: sugarsol or bodylin.You can acquire it by sending them an email.You can find the information on your website: http://www.bodylin.com/ .I buy it in the Association of Diabètics de C…
You cannot imagine how deliciously rich it is ... ingredients 2 tablespoons of lemon juice 1 mature pear, peeled and chopped 100 gr of butter (in the recipe indicates 150 gr) 1/2 tagatose cup, approx …
The hypos also scared me quite a lot, it was one of the reasons why I decided on the bomb. I had a pair of dirty sleeping.I slept in the room with my sister and told me that I started to have seizures…
Not Prado, it was not the reservoir what I referred to. To see, I have been told that the reservoir changed it when it is ending.Cateter, and the little hill that goes from the reservoir to the cathet…
Hello everyone !!I just disembarked here.It is not that it is new in this diabetes since I am from 4. Now I have 33, but I have been little with the insulin pump, a week and two days and I do not carr…
Yes .... The truth is that taste is not the same as a Magdalena with all its sugar :)) :)) :)) :)).The truth is that the tagatosa is not quite well.Try to try the recipe with agave syrup, of everythin…
ingredients 150 gr of flour for pastry 75 gr of almond flour Half on Royal yeast 2 eggs: separate yolks and clear 200 ml of cream 55 gr of chocolate powder (I used o-fiber packet) 115 gr of sugar or 5…
Hello, Oranges also give me hyper.An orange weighs more or less 150 gr and is equivalent to little more than a ration of CH, what happens is that it is fast absorption, come on, the little glycemia yo…
Just today I thought about this issue.I have been more controls for months than before (come on, I'm more good :)) And I begin to notice it in the yolks. I don't have the habit of putting cream every …
Choco muffins
Hello Pepita, I buy it at the Bon Area ( http://www.bonarea.es/bonarea/CASTELLA/Bigues.asp ), but there are not everywhere.I also believe that in any slightly large super (Alcampo, Carrefour, Caprabo …
Read comment →Mobile program
There are several interesting mobile programs.Here you can see some of those I use: http://diabetesybombadeinsulina.blogspot.com/2011/10/seguimos-con-el-urno-de-noche-y.html . For all, the Android sys…
Read comment →Stevia
I have tried stevia in drops as sweetener and infusion (which is very rich). With the theme of Estevia you have to go with Hojo because it is hypotensive.A season gave me to take infusions of this dai…
Read comment →Experiences with insulin pump
With meter do you mean glucometer? Mine go the two elements that communicate via Bluetooth (or how it is written! :))).It is very comfortable because you can make corrections without taking out the bo…
Read comment →Guide guides children and adolescents to face diabetes
I have read the book and it's fantastic.I recommend that both parents, children and adolescents and professionals.
Read comment →Panellets (without sugar)
I just wanted to know where you have to call them to bring me that home?he he. An idea that rounds me ... Without a doubt: d. Sorry for the size of the photos!They are huge!hahahahaha :)) :)) :)) :))
Read comment →Experiences with insulin pump
A year and a half with the bomb and I can only say one thing: I could no longer live without it. Comfort, flexibility, adaptation, freedom ... whatever you want, whenever you want.I have lowered the h…
Read comment →Panellets (without sugar)
Ingredients 250 gr of a lot 200 gr of sugarsol sweetener (I put 150 gr because I don't like very sweet things) (or 200 gr of Glass sugar or 100 gr of tagatose or 100 gr of agave syrup) 200 gr of potat…
Read comment →Homemade sugar chocolates
Hello, I keep the recipe and blog.I didn't know him and look great: d. All the best,
Read comment →sugarsol or thermor resistant sweetener
To me the nurse told me that the agave syrup was not good for diabetics since sugar goes up ... I use the agave syrup.The difference with another sweetener, is that you have to count the carbohydrates…
Read comment →Mother's day cake
First you have to know how many carbohydrates have a certain food.For example, wheat flour, per 100 gr, 70 are carbohydrates. If in a recipe you have to put 150 of flour, then calculate how many hydra…
Read comment →Breakfast hyperglycemia
I suppose the control at 4 in the morning is to assess a hypo, right? What time do you have dinner, what time are you going to sleep and what time are you lifting? Have you thought about controlling y…
Read comment →Mother's day cake
Congratulations to all moms !!! The base of the cake has been the ingredients : For decoration: - cream mounted with sweetener (400 ml, approximately two boats) - Black sugar chocolate (50 gr, althoug…
Read comment →Pears and nuts with a touch of chocolate
UPS!I hadn't seen the question !!A thousand apologies.: D It can be done with pastry flour without problems.Strength flour is found in almost all super, it is usually more destined to make bread. All …
Read comment →sugarsol or thermor resistant sweetener
Hello, I use three: sugarsol or bodylin.You can acquire it by sending them an email.You can find the information on your website: http://www.bodylin.com/ .I buy it in the Association of Diabètics de C…
Read comment →Pears and nuts with a touch of chocolate
You cannot imagine how deliciously rich it is ... ingredients 2 tablespoons of lemon juice 1 mature pear, peeled and chopped 100 gr of butter (in the recipe indicates 150 gr) 1/2 tagatose cup, approx …
Read comment →Sugar low
The hypos also scared me quite a lot, it was one of the reasons why I decided on the bomb. I had a pair of dirty sleeping.I slept in the room with my sister and told me that I started to have seizures…
Read comment →Bomba debut ...
Not Prado, it was not the reservoir what I referred to. To see, I have been told that the reservoir changed it when it is ending.Cateter, and the little hill that goes from the reservoir to the cathet…
Read comment →Very good, I present dm 1 from December
Welcome Marben :) Nothing to add to what Prado said.If you have any questions, here we are;) All the best,
Read comment →"Truquis" to hide or carry the pump
Hello everyone !!I just disembarked here.It is not that it is new in this diabetes since I am from 4. Now I have 33, but I have been little with the insulin pump, a week and two days and I do not carr…
Read comment →Choco muffins
Yes .... The truth is that taste is not the same as a Magdalena with all its sugar :)) :)) :)) :)).The truth is that the tagatosa is not quite well.Try to try the recipe with agave syrup, of everythin…
Read comment →Choco muffins
ingredients 150 gr of flour for pastry 75 gr of almond flour Half on Royal yeast 2 eggs: separate yolks and clear 200 ml of cream 55 gr of chocolate powder (I used o-fiber packet) 115 gr of sugar or 5…
Read comment →How much can an orange upload?
Hello, Oranges also give me hyper.An orange weighs more or less 150 gr and is equivalent to little more than a ration of CH, what happens is that it is fast absorption, come on, the little glycemia yo…
Read comment →Fingers
Just today I thought about this issue.I have been more controls for months than before (come on, I'm more good :)) And I begin to notice it in the yolks. I don't have the habit of putting cream every …
Read comment →